Winter 2008
Armenia Undiscovered
Հայերեն English
Armenia’s Biggest Meal
Only once a year in Armenia one can see a hundred cauldrons bubbling at once. Fourteen men are up all night until sunrise, stirring Armenia’s Biggest Meal to the beating of drums.
It’s only once a year that dozens of thousands of Armenians sit down together to eat the nation’s Biggest Meal: harissa.
Read the full story in NG Traveler Armenia magazine.
IN THIS ISSUE
The Blessing of the Grapes
Grape Festival on Assumption Day
Hiking to Khustup
A horse and donkey ride in flip-flops
Trekh: the Armenian Moccasin
Traditionally, on the eve of a wedding the bride’s parents had to give the groom a pair of red-stringed trekhs
A Miniature Russia in the North of Armenia
Round Sevan
A three-day journey along the lakeshore
The Devil's Bridge
Poles in Armenia: an Incredible Journey
A Man-Made Cave
A potato pit turned a place of pilgrimage
Of Wines and Fortresses
In the nooks of Erivan Fortress
Subscribe before May 1st, 2008 and receive 6 issues for the price of 5 and an unique calendar as a gift.
Annual subscription to the magazine is $32.50 + $36 shipping (6 issues) outside Armenia.
